The pop-up restaurant by the best chef in the world
Until 30 October, you will be able to enjoy Hélène Darroze’s cuisine at the María Cristina Hotel, San Sebastián (Spain). The Basque-French chef, with a Michelin star at her Paris restaurant, and two at the London one, will base her menu on local products and flavours. A culinary option involving her take on pintxos, not to mention signature dishes and sweets designed exclusively for the occasion.
Photo: Jose Manuel Bielsa