Complete Illustrated Cookery Course ( Classic Edition )

Product Information

Being retired and single, I cook for myself, and, even saying so myself, have become 'a dab hand' at it! Delia's Complete Cookery Course' is guaranteed to become a go-to recipe book, generation after generation, and makes an ideal gift and treasured tome for anyone who loves cooking and eating. As clear and comprehensive as ever, Delia's recipes are suitable for beginners as well as more experienced cooks, providing you with all you need for a lifetime of cooking and eating well. Many of us MANY of us were brought up with the 'knowledge', passed on by parents about cuts of meat and fish cleaning techniques.

Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. In addition there are step-by-step colour photographs illustrating basic techniques, such as how to make bread, chutney, marmalade and omelettes. The original glassine wrapper is rather toned and a bit soiled, but the book itself is in very nice condition.From one of our national treasures, Delia's Complete Cookery Course provides a thoroughly impressive yet fool-proof recipe repertoire for home-cooks, including total beginners. Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudding and the secret of crunch Roast Potatoes, Delia has now added exciting new recipes like Stir-fried Mange Tout and Roast Stuffed Gooses with Prunes and Armagnac.

I recently had a change in circumstances, and whilst I am a reasonable cook, I needed something to help me diversify in my portfolio. Beloved British cook, TV presenter and bestselling author of 24 cookbooks, Delia Smith has delighted the nation with her recipes and kitchen charisma for over five decades. Her Complete Illustrated Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. Delia Smith's Complete Illustrated Cookery Course contains more than a hundred stunning photographs that will inspire you to rush into the kitchen and start cooking: many of the classic Delia recipes, from crunchy Roast Potatoes to Christmas Pudding, are here in full colour and spectacular detail. As millions of Delia Smith followers can testify, these clear and comprehensive recipes can be trusted, by the beginner as well as the more experienced cook.International publishing phenomenon Delia Smith is renowned for her tried-and-tested, fool-proof recipes, and this comprehensive guide to cooking, with recipes that will become kitchen favourites, is no exception. By using the Web site, you confirm that you have read, understood, and agreed to be bound by the Terms and Conditions. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks.

I love her friendly conversational style, she talks you through all eventualities and you feel secure under her tutelage. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. To all the established favourites from Delia Smith's Complete Cookery Course, Delia has added a variety of new recipes destined to become just as popular; they range from the simple to the sophisticated, from Stir-fried Mange Tout to Roast Stuffed Goose with Prunes and Armagnac. Illustrated with 24 mouth-watering new photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. If you were not as lucky to be taught , then this is the best 'surrogate mummy cook' for the nation.

We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated.

Containing all the established favourites such as Flaky Fish Pie, Christmas Pudding and the secret of crunchy Roast Potatoes, Delia also guides you through exciting recipes like Stuffed Pork Tenderloin and Roast Stuffed Goose with Prunes and Armagnac. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. Delia Smith's Complete Cookery Course is a book that has taken the pride of place on everyone's kitchen shelf. The Complete Cookery Course is the book that has taken pride of place in kitchens for over 30 years.Good schools used to teach us how to make all sorts of pastry and cakes, before it became ' technology' on the national curriculum. We all know that panicked feeling you get when you realise you have guests coming around and you haven't got a clue what to cook for them.